Sausage Mushroom Chicken Don’T Let The Name Fool You

One of our most beloved, and popular dishes is the unremarkably named, “chicken, sausage, peppers, and potatoes,” which was sort of the inspiration behind this sausage mushroom chicken video. Besides...

Southern-Style Baked Banana Pudding A Better Banana Cream Pie

If you like banana cream pie, you’ll absolutely love baked banana pudding. Not only is there no piecrust to mess with, but I think the vanilla wafer cookies pair even more perfectly with the fruit and...

White Bread Good For You In Other Ways

For most of my early life, I ate sandwiches almost exclusively on white bread, and wasn’t thrilled when whole wheat was the only option, like when staying at a friend’s house. Thanks a lot, someone...

Lemon Poppy Seed Scone With Fresh Strawberry Glaze These Passed The Test…Will You?

Certain things just go together, like lemon and poppy seeds, or gorgeous, freshly baked scones and a fancy brunch, which is why, with Mother’s Day coming up, the timing for these may be perfect. And...

Sweet Potato “Hummus” So Close

One of my all-time favorite things to do is take an iconic recipe, and somehow tweak it to maybe make it easier, healthier, or tastier; which was definitely not what happened here. This was simply a...

Crispy “Everything” Flatbread “Everything” And Everything

These crispy “everything” flatbread crackers aren’t just called “everything” because they’re inspired by the “everything bagel,” but also because they’re everything you’d want in a flatbread. They’re...

Grilled Chicken Teriyaki Skewers With Miso Ranch A Combo Made In Heaven, And Sebastopol

I’ve wanted to film a skewered version of our chicken teriyaki recipe for a while, but it was actually a karaage I recently enjoyed that pushed me into action. Michele and I were at Ramen Gaijin in...